AMERICAN CUISINE. HISTORIC SETTING.
Just steps from the bustle of The Loop you’ll find a stylish respite - Atwood.
Here, old meets new. The building is a 19th-century gem, but our soaring dining room is strikingly modern with white marble surfaces, glossy subway-tiled walls and massive windows ideal for watching the State Street shoppers stroll by.
Atwood proudly offers alluring libations and a wildly guest-pleasing menu filled with your favorite all-day American cuisine courtesy of Executive Chef, David Fingerman.
Whether for happy hour cocktails, a theater dinner, or the date of a lifetime, Atwood is Chicago’s premier spot to mix, mingle and delight in the joys of food and drink.
HOURS
Daily 7:00 AM - 11:00 PM
BREAKFAST
Daily: 7:00 AM - 11:00 AM
BRUNCH
Saturday & Sunday: 7:00 AM - 2:00 PM
ALL DAY MENU
Daily: 11:00 AM - 9:30 PM
PINEAPPLE HOUR (Bar only)
Daily: 4:00 PM - 6:00 PM
Located in Chicago's
Reliance Building
CONTACT
(312) 368-1900
spcmgr@staypineapple.com
LOCATION
1 West Washington St.,
Chicago, IL 60602
CHICAGO RESTAURANT WEEK prix fixe
$60/person
Delight in Atwood’s exclusive prix fixe menu during Chicago Restaurant Week (Jan. 24-Feb. 9). Savor every bite with bold, seasonal flavors and creative culinary twists.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Prepared in a kitchen where nuts and gluten are present. Please advise your server of any food allergies prior to ordering. Atwood also proudly supports local farmers and the purchasing of organic and sustainable products. – Executive Chef David Fingerman
GF = Gluten Free
V = Vegetarian